Cheese Cutter Jobs in Canada 2024 – Apply Now
Fromagerie L’Ancêtre Inc.., located at 3465 rue Bellefeuille, Trois-Rivières, QC G9A 3Z3, is currently accepting applications from self-motivated individuals with strong interpersonal skills for the position of cheese cutter. The selected candidate will be expected to commence work as soon as feasible. The vacant positions are related to full-time employment or permanent employment. The shift schedules consist of day, shift, and early morning.
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Details of Cheese Cutter Jobs in Canada:
- Employer Name: Fromagerie L’Ancêtre inc.
- Position: Cheese cutter
- No. of vacancies: 1
- Salary: $19.40 hourly / 40 hours per week
- Employment type: Permanent employment, Full time
- Location: 3465 Rue Bellefeuille, Trois-Rivières, QC G9A 3Z3, Canada
Job Description:
- The candidate must possess a comprehensive understanding of food safety and management.
- Raw materials, finished products, and packaging materials must be transported by the candidate.
- The candidate is required to manually pack products into bags, boxes, or other containers.
- The candidate will be accountable for the feeding and unloading of processing machinery.
- Basic quality defects must be identified by the candidate during the inspection of products and packaging.
- The candidate is required to clean the machines and the adjacent work areas.
Job Requirements:
- The candidate must possess a high level of proficiency in the French language.
- There are no established educational prerequisites, including a bachelor’s degree, a diploma, or a certificate.
- The optimal candidate will possess a minimum of one to seven months of experience in a related industry.
- Up to 23 kg (50 lbs) of weight must be accommodated by the candidate.
- The candidate must be dependable.
- The ideal candidate should possess solid teamwork skills.
Worksite Environment:
- The candidate must possess the ability to operate in moist or damp environments.
Work Setting:
- The candidate must be employed at a food and beverage processing facility, a dairy factory, or a processing plant.
Experience and Specialization:
Area of work experience
- The candidate must have prior experience in cleansing.
Additional Information:
Work conditions and physical capabilities
- Expect the candidate to perform repetitive tasks regularly.
- The candidate must perform manual dexterity duties.
- The candidate must be prepared to operate in a permanent capacity for an extended period.
- The candidate should possess a keen eye for detail.
- The candidate must be prepared to work extended hours in a variety of positions, including kneeling, crouching, and bowing.
- The candidate must be capable of operating in a fast-paced, high-volume environment.
- We should expect the candidate to manage substantial tasks as part of their daily responsibilities.
- The candidate must be prepared to engage in physically taxing duties as part of their daily responsibilities.
- The candidate must be prepared to perform under pressure.
Benefits of Cheese Cutter Jobs:
- Practical Experience: Acquire practical, hands-on experience in food handling and preparation, which can be beneficial in a variety of culinary or food production professions.
- Skill Development: Acquire specialized skills in cheese cutting, portioning, and packaging, which are indispensable in the dairy and food service sectors.
- Product Knowledge: Develop your proficiency in a specific market by acquiring knowledge about the various varieties of cheeses, their attributes, and the appropriate methods of handling them.
- Entry-Level Accessibility: Numerous cheese cutter positions are entry-level, rendering them accessible to individuals with limited experience or those seeking to enter the food industry.
- Work Environment: Individuals who derive pleasure from structured tasks may find the work environment to be appealing, as it is tidy and organized with specific procedures.
- Physical Activity: The position necessitates consistent physical activity, which can assist in the preservation of fitness and the prevention of a sedentary lifestyle.
- Teamwork: Collaboration and communication skills are frequently fostered by working in a production facility or store as part of a team.
- Consistent Hours: Numerous cheese-cutting positions offer consistent hours, which can offer a sense of predictability in your work schedule.
- Culinary Advancement: This position can function as a stepping stone to more advanced positions, such as specialty cuisine chef or cheesemonger, for individuals who are interested in the culinary arts.
- Product Discounts: Food devotees may benefit from discounts on cheese and other dairy products.
- Attention to Detail: Enhance your attention to detail, as it is necessary to be precise when cutting and portioning cheese to adhere to specific standards.
- Food Safety Training: Participate in training sessions that emphasize the importance of food safety and hygiene practices in the food industry, as they are advantageous for career advancement.
- Customer Interaction: In retail environments, engage with consumers by guiding the selection, pairing, and serving of cheese, thereby improving customer service skills.
- Artisan Connection: Collaborate with artisan or specialty cheeses to offer a perspective on regional specialties and traditional food production methods.
- Job Satisfaction: Derive satisfaction from the production of high-quality, frequently handcrafted products that are well-received by consumers.
How to Apply For Cheese Cutter Jobs in Canada?
Apply through the provided options if you are intrigued.
- By Email: rh@fromagerieancetre.com
Frequently Asked Questions:
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How much does a cheese maker earn in Canada?
Entry-level positions start at $30,225 per year, while most experienced workers make up to $46,800 per year.
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What does a cheese cutter do?
Cheese cutters are designed to cut soft, sticky cheeses (moist and oily) and accordingly do not have a large, sharp-edged blade, compared to a cheese knife with holes in the blade.
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What are the rules for cutting cheese?
Keep these tips in mind when sharing a cheeseboard platter: If provided, always use a separate knife for each cheese to prevent flavor blending. When cutting a cheese wedge, try to cut a slice along the cheese’s length, from the center to the rind.